Forages : an introduction to grassland architecture. Volume 1
Forage plants
Wiley
2018
Seventh edition.
EISBN 9781119300656
Pt. I. Characteristics of forage species.
Forages and grasslands in a changing world.
Structure and morphology of grasses.
Structure and morphology of legumes and other forbs.
Physiology of forage plants.
Environmental aspects of forage management.
Grasses for northern areas.
Grasses for southern areas.
Legumes for northern areas.
Legumes for southern areas.
Forage crops for bioenergy and industrial products.
Compendium of common forages.
Pt. II. Forage management.
Forage establishment.
Forage fertilization and nutrient management.
Integrated pest management in forages.
Pt. III. Forage utilization.
Forage quality.
Forage utilization.
Forage-related animal disorders.
Preservation of forage as hay and silage.
Grazing management systems.
Managing grassland ecosystems.
Forages and grasslands in a changing world.
Structure and morphology of grasses.
Structure and morphology of legumes and other forbs.
Physiology of forage plants.
Environmental aspects of forage management.
Grasses for northern areas.
Grasses for southern areas.
Legumes for northern areas.
Legumes for southern areas.
Forage crops for bioenergy and industrial products.
Compendium of common forages.
Pt. II. Forage management.
Forage establishment.
Forage fertilization and nutrient management.
Integrated pest management in forages.
Pt. III. Forage utilization.
Forage quality.
Forage utilization.
Forage-related animal disorders.
Preservation of forage as hay and silage.
Grazing management systems.
Managing grassland ecosystems.
